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Smithfield
Lunch

Hearty Margherita® Italian Sandwich

alarm
Total Time:
13 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
4 Servings

A traditional Italian sub spread with savory garlic mayonnaise, piled high with sliced Margherita® Pepperoni, Genoa Salami and Capicola, the View More expand_more

A traditional Italian sub spread with savory garlic mayonnaise, piled high with sliced Margherita® Pepperoni, Genoa Salami and Capicola, then finished with fresh basil, chopped radicchio and pepperoncini.

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Hearty Margherita® Italian Sandwich
alarm
Total Time:
13 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
4 Servings

Ingredients


Hearty Margherita® Italian Sandwich

Product ImageSliced Sandwich Style Pepperoni 32 Oz.
  • 1/2 Pound Margherita® Pepperoni, Thinly Sliced1/2 Pound
  • 1/2 Pound Margherita® Genoa Salami, Thinly Sliced1/2 Pound
  • 1/2 Pound Margherita® Capicola Thinly Sliced1/2 Pound
  • 1/2 Cup Radicchio And Fresh Basil Mix, Chopped1/2 Cup
  • 4 Tbsp. Garlic Mayonnaise4 Tbsp.
  • 3 3" Pepperoncinis, Sliced Thinly3
  • 4 Italian 8'' Submarine Rolls4

Garlic Mayonnaise

  • 1/3 Cup Crushed Roasted Garlic1/3 Cup
  • 1/2 Cup Mayonnaise1/2 Cup

Instructions


  1. Slice the rolls lengthwise.

  2. Begin sandwich build with basil-radicchio mixture, then pepperoncinis, distributing evenly amongst the four sandwiches.

  3. Layer Margherita® Salami, Pepperoni and Capicola on each sandwich.

  4. Spread garlic mayonnaise on inside top of rolls, add to top of sandwich. May slice in half to serve.

There's Italian, and then there's Margherita

Ingredients


Hearty Margherita® Italian Sandwich

  • 1/2 Pound Margherita® Pepperoni, Thinly Sliced1/2 Pound
  • 1/2 Pound Margherita® Genoa Salami, Thinly Sliced1/2 Pound
  • 1/2 Pound Margherita® Capicola Thinly Sliced1/2 Pound
  • 1/2 Cup Radicchio And Fresh Basil Mix, Chopped1/2 Cup
  • 4 Tbsp. Garlic Mayonnaise4 Tbsp.
  • 3 3" Pepperoncinis, Sliced Thinly3
  • 4 Italian 8'' Submarine Rolls4

Garlic Mayonnaise

  • 1/3 Cup Crushed Roasted Garlic1/3 Cup
  • 1/2 Cup Mayonnaise1/2 Cup

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