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Smithfield
Lunch

Muffuletta

alarm
Total Time:
20 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
4 Servings

This classic sandwich combines the great tastes of hearty salami, spicy hot ham, mild cheese and piquant olive salad. It makes a wonderful e View More expand_more

This classic sandwich combines the great tastes of hearty salami, spicy hot ham, mild cheese and piquant olive salad. It makes a wonderful entree for two, or you can make more and serve for your next super party.

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Muffuletta
alarm
Total Time:
20 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
4 Servings

Ingredients


Product ImageSliced Hard Salami 32 Oz. Package
  • 1 Round Loaf Focaccia Or Italian Bread1
  • 1 Cup Olive Salad*1 Cup
  • 4 Ounces Sliced Margherita® Hard Or Genoa Salami4 Ounces
  • 4 Ounces Sliced Margherita® Mortadella Or Hot Ham4 Ounces
  • 4 Ounces Sliced Provolone Or Smoked Provolone Cheese4 Ounces
  • *Look For Olive Salad In The Italian Foods Aisle Of Your Grocery Store Or Supermarket. If Not Available Substitute 1 Cup Drained Dill Relish.

Instructions


  1. Cut bread lengthwise in half. Use a fork to scoop out soft bread from each half, leaving a ½-inch shell; reserve crumbs for another use.

  2. Spoon olive salad into both bread halves. Layer salami, mortadella and cheese over bottom half of bread; top with remaining bread. Cut into four wedges. Serve immediately or wrap in plastic wrap and refrigerate up to 4 hours before serving.

There's Italian, and then there's Margherita

Ingredients


  • 1 Round Loaf Focaccia Or Italian Bread1
  • 1 Cup Olive Salad*1 Cup
  • 4 Ounces Sliced Margherita® Hard Or Genoa Salami4 Ounces
  • 4 Ounces Sliced Margherita® Mortadella Or Hot Ham4 Ounces
  • 4 Ounces Sliced Provolone Or Smoked Provolone Cheese4 Ounces
  • *Look For Olive Salad In The Italian Foods Aisle Of Your Grocery Store Or Supermarket. If Not Available Substitute 1 Cup Drained Dill Relish.

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