Pepperoni Pizza Sliders

Name: Pepperoni Pizza Sliders
Prep time: 5 min
Cook time: 15 min
Yield: 4
Ingredients: Uncured Pepperoni, 1/2 Lb; 12 Slider Rolls; ½ lb. Mozzarella Cheese, shredded; 1 cup Pizza Sauce; 2 tbsp. Fresh Basil, minced; 4 tbsp. Salted Butter; 1 tsp. Garlic Powder; 1 tbsp. Dried Oregano; ½ tsp. Crushed Red Pepper; ½ cup Romano Cheese, grated

Tackle game day hunger with these warm, snackable sliders—mini rolls piled high with our peppery Uncured Pepperoni, gooey mozzarella, and ze… View More

Tackle game day hunger with these warm, snackable sliders—mini rolls piled high with our peppery Uncured Pepperoni, gooey mozzarella, and zesty pizza sauce. Be sure to make extra—they’ll go faster than a Hail Mary pass!

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Total Time:

20 mins

Skill Level:

Beginner

Servings:

4 Servings

Ingredients

Directions

Preheat the oven to 375ºF.
Combine the butter, garlic powder, dried oregano, and crushed red pepper in a small bowl.
To assemble: Place 5 slices of pepperoni on the bottom of each roll. Top with 1 tablespoon of pizza sauce, some of the mozzarella cheese, and the top of the roll.
Brush the tops of the rolls with the garlic butter and sprinkle on some Romano cheese.
Bake for 10-15 minutes or until golden brown and melty. Serve hot.