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Smithfield
Dinner

Cheesy Pepperoni Pizza

alarm
Total Time:
27 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
4 Servings

Imagine a pizza made with the freshest, premium-quality ingredients and served right from your oven. With one bite you'll understand why Ita View More expand_more

Imagine a pizza made with the freshest, premium-quality ingredients and served right from your oven. With one bite you'll understand why Italians make this cheesy, authentic pepperoni pizza at home.

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Cheesy Pepperoni Pizza
alarm
Total Time:
27 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
4 Servings

Ingredients


Product ImageItalian Style Pepperoni 5 Oz.
  • 1 (12 Inch) Prepared Pizza Crust1
  • 1 Cup Pizza Sauce1 Cup
  • 3 Very Thin Slices Red Onion, Separated Into Rings3
  • 1 Yellow Or Green Bell Pepper (Or Half Of Each), Cut Crosswise Into Very Thin Rings1
  • 3 Ounces (3/4 Cup) Margherita® Sliced Pepperoni3 Ounces
  • 1 (8 Ounce) Package Italian Blend Shredded Cheese Or Shredded Mozzarella Cheese1
  • 1/4 Tsp. Crushed Red Pepper Flakes (Optional)1/4 Tsp.
  • 2 Tbsp. Chopped Fresh Basil (Optional)2 Tbsp.

Instructions


  1. Heat oven to 450°F. Place pizza crust on a large baking sheet. Spread sauce over crust; top with onion and pepper rings, pepperoni and cheese. Sprinkle pepper flakes over pizza if desired.

  2. Bake 10 to 12 minutes or until crust is golden brown and cheese is melted. Cut into 8 wedges; top with basil if desired.

There's Italian, and then there's Margherita

Ingredients


  • 1 (12 Inch) Prepared Pizza Crust1
  • 1 Cup Pizza Sauce1 Cup
  • 3 Very Thin Slices Red Onion, Separated Into Rings3
  • 1 Yellow Or Green Bell Pepper (Or Half Of Each), Cut Crosswise Into Very Thin Rings1
  • 3 Ounces (3/4 Cup) Margherita® Sliced Pepperoni3 Ounces
  • 1 (8 Ounce) Package Italian Blend Shredded Cheese Or Shredded Mozzarella Cheese1
  • 1/4 Tsp. Crushed Red Pepper Flakes (Optional)1/4 Tsp.
  • 2 Tbsp. Chopped Fresh Basil (Optional)2 Tbsp.

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